Sparkling Prosecco is made using the Charmat method, with 100% Glera grape varietal which is native to the Treviso area
Made in the historic region of Trevenezie, the vineyards are between Lake Garda and the dreamy city of Venice, Italy
Founded in 1925 by the Pasqua brothers out of their love for Valpolicella. Three generations later, they are still producing stunning wines and are united by their great passion for the region
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