Made with 75% Spartan and 75% Dabinett cider apples, fermented and matured in French Burgundian oak and American Bourbon barrels bottles in Col Fondo Style
This cider is extra dry in style which means it has 0 grams of sugar with 7% ABV alcohol and bottled in 700ml bottle
Founded in 2011 by Kieron Atkinson, who left the British Army after nine years’ active service to start a new career in English wine & ciders from their farm in Somerset
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